Mock Proto type menu

Menu Outline

Soup

Soup of the day

  • Daily Soup special that changes.
  • French style Mushroom soup with Foccasia Crouton and melted swiss cheese.
  • French Onion soup

Salad

House Salad

  • Cherry tomatoes, spring lettuce, Lemon Mozza(The small balls, house made), seasoned chickpeas, basil, preserved lemons, with drizzle of mint pesto, EVO.

Caeser Salad

  • Romaine Lettuce, Caesar dressing, asiago cheese, fresh bacon bits, toasted croutons and preserved lemon.

 

Crab salad

  • Dungeness crab meat, Roasted garlic cherry tomatoes, Avocado. {15$}

 

Casuals

House Cut fries

Poutine

  • Hand cut fries, Cheese curds, and house gravy.
  • Add protein for upsell

Dill Nalysnyky

  • Ukrainian dill cottage Cheese Filled Crepes, with crisp fennel cucumber salad

Pork Belly and Champignon

  • Creamy garlic Mushrooms and Pork Belly in a cheesy green pepper sauce

group Casuals

Charcuterie board

  • Select meats, cheeses, jams, mustards, and sweets

 

All Together
{Boards will be offered 1pm till close. With exception of the “Tea time fare” which is 1pm till 4pm}

Charcuterie board

  • Select meats, cheeses, jams, mustards, and sweets

Tea Time fare {Need a 3-tier plate system.}

  • Finger Sandwiches, scones, biscotti, fruit Sweets, squares.

(Pricing out boards last)

Sandwiches

{Choice of Fries or Salad. Soup and poutine would be extra.}

Ploughmans sandwich (need to re-work this one)

  • Peppers, onions, tomatoes, lettuce, brie, and cranberry Dijon mustard

Duck Club

  • Smoked duck breast, bacon and Dijon cranberry mustard (or orange bbq sauce).

 Phily Beef dip

  • Slow braised prime sandwich with melty cheddar, and sauté onions and peppers served with side jus

 

Braised Boar, Lettuce Tomato (BBLT )

  • Braised boar belly, lettuce, Tomato, basil mayonnaise

Smoked Cuban sandwich

  • Smoked pork shoulder

 

 

Mains

Marauder Burger

  • 100% all Beef pattie, brushed with whiskey bbq sauce, thick boar bacon, sauté onions mushrooms, melty cheddar cheese, tomato, lettuce, grainy Dijon mustard and roast garlic mayo in a Kaiser bun.

 

Bison Tenderloin

  • 8oz Bison tenderloin, Garlic Herb mash, Honey thyme seasoned vegetables, with an accompaniment of bordelaise sauce.

Feta and Spinach Stuffed Chicken

  • Lemon Herb chicken stuffed with feta and spinach , Tarragon cream cream sauce, herb carrots, seasoned wild rice.

Braised Moroccan Lamb Shank

  • Tender savory braised Lamb shank, with duck fat herbed peas, roasted carrots and new potatoes in the Rosemary Demi sauce.

4 hr Braised Ossobuco  

  • Tender savory 4 hr braised pork shank, Butter nut squash risotto,  sweet pea and pomagrante, with a blackberry brasing reduction

 

Spanish Seafood Paella

  • Spanish seasoned rice, with clams, mussels and crab legs.

Chef’s Special

  • A special that changes.

Dessert

Evil

  • Baked Lava cake with toasted marshmellow icing and graham cracker crumble

Apple rum crisp.

  • Apple rum crisp, with candied bacon

 

 

 

{Breakfast section is optional at this time}

Breakfast

Two Eggs any style

  • 2 eggs, with bacon, ham, or sausage {12}

Farmers Omelets

  • Tomatoes, mushrooms, peppers, onions, and cheese with a cheese sauce.{14}

Steak & Eggs

  • 6oz new york steak, Mushrooms, onions, hash browns, 2 eggs of your style choice, with side smoky Béarnaise sauce {23}

Two Eggs any style

  • Sausage Bangers, garlic potatoes, with mushroom gravy. {12}

 

 

Monty Cristo

Croque Madame Sandwich

  • Smoked Ham and melted Gruyere cheese, topped with a herb sauce and a fried egg. {Monsour is without egg}

 

{Breakfast section is optional at this time}

 

Specials

 

Braised Ox tail with garlic rosemary lager reduction

  • Bell Peppers with Braised Ox tail, with a rosemary lager reduction.

Salmon and boar belly tomato Rigate

  • Salmon with mezze rigate pasta, pearl onions, peppers, and olive tomato sauce.

Cod fish Sandwich

  • Pan fried, melted cheddar cheese, Cold slaw

Mock Turtle Soup

  • Savory broth, bean base, curiosity. Vegan friendly (keep for one of the “dailys”)

Down To Earth

  • Shitake, wild mushroom, wood ear, and cremi mushroom, in an earthy mushroom broth.

Meditarian  Mez

  • Humas, Hemp heart Tabbouleh, and baba ganoush with toasted pita.

Euro style Sunday brunch

  • Prime Rib carving, Yorkies, seasoned vegetables. Garlic mash potatoes. Desert station.

 

SummerTime

  • Find if able to have patio / extend front area after hours (could be fun).
  • Date picnic baskets; Meal  for two, including dessert, and non alcoholic wine..

 

Father / daughter day

  • Father / daughter date, a chance for both to spend some time and have a friendly evening. Dinner specials, arts, drink specials ( non alcoholic). Gives a chance for the kids to dress up nice, and spend time with pops.

NOTES;

 

plan to keep to soup of the moment. huge batches will not be made. 2L – 2.5L at most.  this way to provide freshness [CU1]

 

Will make home made mozza for the salad [CU2]

 

Lunch time or evening special ? as it wouldn’t be the greatest togo item [CU3]

 

House fries will be hand cut (fry press)   [CU4]

 

My “Casuals are like my appitizers” [CU5]

Poutine is a keeper, same with Nalysnky.  maybe add cabbage rolls as well